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INFOWINE CREDITS AND ANNUAL SUBSCRIPTION
Hot stabulation of white musts : a summary of two years of trials on this new promising technique
Relationships between wine chemical composition and preferences of Asian and Western consumers
The wine industry is quite traditional in its approach to quality control and assessment of product quality, relying heavily on expert winemakers. It is becom...
State of the vitiviniculture world market: Balance is restored to the wine sector
In 2013, the total world area under vines almost remained stable at 7436 kha
Since the end of the EU programme to regulate wine production potential, Euro...
2014 AJEV Best Paper Awards announced
Each year, the ASEV Best Paper Committee completes an evaluation of all research papers published in the American Journal of Enology and Viticulture for the p...
9th International Workshop on Grapevine Trunk Diseases (Adelaide, Australia)
The South Australian Research and Development Institute and the University of Adelaide will host the 9th International Workshop on Grapevine Trunk Diseases (9...
16th Australian Wine Industry Technical Conference & Trade Exhibition 2016
The 16th AWITC & TE 2016 will include plenary sessions, workshops, posters, social functions and an extensive trade exhibition. Significant support for the ev...
37th World Congress of Vine and Wine (Mendoza, Argentina)
In November 2014, Argentina will host the 37th World Congress of Vine and Wine, "SOUTHERN Vitiviniculture, Confluence of Knowledge and Nature", envisioned to ...
Investigation of the dominance behavior of Saccharomyces cerevisiae strains during wine fermentation
During wine fermentation, different strains of Saccharomyces cerevisiae compete in the same fermenting must and dominance takes place when one strain overcome...
EDUCATIONAL WEBINAR: Targeted and Non-Targeted WineScreening: how to bring back consumers’ trust
Every year consumers are confronted with food scandals in the media, damaging public trust in the integrity of food manufacturers. Food Quality and Safety is ...
Anthocyanins and Phenolics: a comparison of analytical methods
Tannin and colour measurement in grapes and wine can be challenging – and around the world different analytical methods are used. Two new fact sheets (one on ...
HRH Duchess of Cornwall opens UK Wine Research Centre at Plumpton College
This is the first dedicated Viticulture and Oenology Research Centre in the UK, established to help the English wine industry continue its very suc...
5th international congress on steep slope and mountain viticulture: Second announcement and call for papers
The Fifth International Congress on Viticulture in Mountain and Steeply Sloping Areas, organised by CERVIM in collaboration with the Hochschule Geisenheim Uni...
Potential fungicide registration for Eutypa dieback
Winegrape growers are closer to protecting high-value vines against the trunk disease Eutypa with a registered fungicide that can be applied to pruning wounds...
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