italianoenglishfrançaisdeutschespañolportuguês
Language
Search
  • » News
  • » COLLEGHI NEL BICCHIERE: tastings at Enoforum

COLLEGHI NEL BICCHIERE: tastings at Enoforum

COLLEGHI NEL BICCHIERE: tastings at Enoforum
Pictures

On the occasion of the tenth edition of Enoforum, we wanted to celebrate the event by organizing three celebratory tastings, taking advantage of the presence of some of our friends - technicians from prestigious foreign production areas.

Tuesday  May 16 - 6:30 pm: 
Laurent Dulau, Sturia: "The Caviar from Aquitane and wines from Vicenza: perfect pairing", code SIV17X

Wednesday May 17 - 6:30 pm: 
Manuel Lima Ferreira, IVDP: "Porto, a harmony between tradition and innovation", code SIV17Y

Thursday May 18 - 1 pm and 5 pm: 
Cyril Tanazacq, enologist and vine grower: "The Pinot Noir in Champagne, a... Mountain vine!", code codice SIV17W1 and code SIV17W2

Tastings will be conducted in the speaker's language with consecutive translation only in Italian.

special fee is provided in case of registration for the three tastings COLLEGHI NEL BICCHIERE, code SIV17Z.

The places available for each tasting are limited and the participants are accepted in a strict order of registration.

In the attached program  you can find all the details about tastings.
To enroll for tastings please click on the proper activity code or download the registration form to be sent by email or fax.

Published on 02/05/2017
Item available in spagnolo
Related sheets
  • The 2016 California winegrape harvest was early, with a mostly normal yield of exceptional quality fruit throughout the state. A relatively even growing season followed welcome winter rains that he...
    Published on:01/11/2016
  • The fifth edition of the International Grenaches du Monde Competition, launched in 2013 by the Conseil Interprofessionnel des Vins du Roussillon (CIVR – Interprofessional Board of Roussillon ...
    Published on:19/02/2017
  • Entries open in September 2016 and close on 28 February 2017.
    The OIV Awards rewards the best works published over the past two previous years which provide an original and relevant contribution, with an international significance for the vine and wine sector...
    Published on:23/08/2016
  • 2017 OIV Research grant program
    Grants offered within the framework of this programme are short term (six months to fifteen months maximum) and are provided for specific post graduate training programmes
    Published on:29/07/2017
  • Who is active, entertaining, educating the masses, and sharing on Twitter, Facebook, Instagram and the other platforms today?
    Published on:05/02/2017
  • Sustainable viticulture and winemaking under climate change scenarios
    Deadline for abstract submission has been extended until April 20th
    Published on:03/04/2017
© All Right Reserved
ISSN n. 1826-1590
powered by infonet srl piacenza
Privacy Policy
This website and its related third-party services make use of cookies necessary for the purposes described in the cookie policy. If you want to learn more about cookies or how to disable them (either totally or partially), please see the cookie policy. By closing this banner, scrolling through this page, clicking on a link or continuing navigation in any other way, you consent to the use of cookies.
More informationOK

- A +