LANGUAGE

LANGUAGE

LANGUAGE

results found.

No results found.

Show more results.

in evidenza

HIGHLIGHTED

EN ÉVIDENCE

HÖHEPUNKTE

DESTACADO

EM DESTAQUE

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News, Enology, Sales and Marketing, Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

News - Enology - Sales and Marketing - Viticulture

Infowine Premium Membership

One year of content for only 90 euros

Subscribing to the Premium version of the journal will give you access to: More than 150 videos in English on scientific research and practical applications of new technologies, All Premium content published in the different languages of the journal (Italian, French and Spanish), Exclusive discounts at conferences, training courses and paid webinars organized by Vinidea and Enoforum. Once purchased, the subscription gives […]

..

Brettanomyces : aim well !

Volatile phenol levels are progressing in my wine while the SO2 content is quite acceptable

CONDIVIDI

SHARE

PARTAGER

AKTIE

COMPARTIR

PARTILHAR

We all have faced this enigma.

The works of Isabelle Masneuf and Warren Albertin of the ISVV of Bordeaux have recently solved this mystery. Some strains of Brettanomyces have genetic elements conferring them a strong robustness to SO₂.

This discovery allowed to develop a genetic test for the quantification of SO₂-resistant Brettanomyces strains: the TYP\Brett test.

TYP\Brett indicates the total population of Brettanomyces bruxellensis and the % of this population resistant to SO₂. For the first time in oenology, a microbiological analysis not only provides quantitative information but concrete elements of application in cellars.

Attachments

Related sheets:

High-temperature drying of red grape pomace: effects on the polyphenolic composition of skins and seeds

Massimo Guaita et al. - CREA, Italy

Abstract The management and disposal of large amounts of grape..

Study of the antimicrobial activity of winemaking by-products against antibiotic resistant commensal bacteria of animal intestinal origin

Ayuso, S. et al - Universidad de La Rioja, ICVV - Spain

Ayuso, S.1 Fernández-Pérez, R.2 Moreta, C.1 Tenorio, Carmen and 1Ruiz-Larrea,..

Minimal Intervention Enology

Carsten Heinemeyerr, Jörg Wiedemann - 2B FermControl GmbH

The demand for a sustainable economy and resource conservation is..

PILOT SCALE VINIFICATIONS (100 l). III : CONTROLLED FERMENTATIONS

E. Aguera, J.M. Sablayrolles

The seasonal character of harvests limits winemaking considerably, especially oenological..

5 March, 2019

.

Ti potrebbe interessare anche...

You might also be interested in...

Vous pourriez aussi être intéressé par...

Sie könnten auch interessiert sein an...

También podría interesarle...

Também pode estar interessado em...

The organisation of wine aroma and its evolution over time

This article explores the mechanisms that regulate wine aroma and...

Defending vineyards: anti-freeze, emergency and climate control irrigation

Danesi Beatrice, Bonini Paolo and Poni Stefano | Università Cattolica del Sacro Cuore, Piacenza, Italy

Impianto irriguo polivalente di nuova concezione, ispirato a criteri di...

Sanitisation in oenology

Essential Techniques and Procedures for Ensuring Hygiene in the Cellar

Essential Techniques and Procedures for Ensuring Hygiene in the Cellar...

Wine Dealcoholization: Techniques, Effects, and Current Challenges

This informative article, prepared by the Infowine editorial team, is...

Assessing the Oxidative Sensitivity of Wines Using an Air Resistance Test Followed by Voltammetry

The Capacity of Phenolic Compounds to Form Complexes with Fe(II) and Fe(III) Ions Could Explain the Longevity of Wines

C Pascal1, N Champeau1, E Charpentier1, E Brenon1, JB Diéval1,...

An innovative technology for the real-time non-destructive quantification of 2,4,6-trichloroanisole (TCA) in natural cork stoppers at an industrial level

L. Cappellin et al. | Tofwerk AG, Switzerland - University of Padua, Italy

L. Cappellin*, **, L. Ciotti*, M. Hutterli*, *Tofwerk AG, CH-3645...

LANGUAGE

results found.

No results found.

Show more results.

Language

Credits. All rights reserved.