italianoenglishfrançaisdeutschespañolportuguês
Language
Search

Video Clip - Flavescence Dorée #1 - General informations

All the informations you need to recognize Flavescence Dorée

This video describes the problems related with Flavescence dorèe, a disease responsible of huge economic losses in several European wine regions.

With this clip you will learn how to recognize Flavescence dorèe, to identify the phytoplasma vector insect Scaphoideus titanus, and to distinguish it among similar diseases. At the end is presented a showcase of symptoms on different varieties.

Published on 04/28/2017
Pictures
Item available in italiano francais deutsch spagnolo portoghese
    • fjrigjwwe9r1video:descrizione
Related sheets
    Video Clip - Flavescence Dorée #2 - Scaphoideus titanus and its monitoring
    All the information you need to know on the Flavescence dorèe vector insect
    This video describes Scaphoideus titanus and the Flavescence doree phytoplasma lifecycle. With this video you will learn how to recognize Scaphoideus titanus and its phenological stages; you are al...
    Published on:05/05/2017
    <i>Botrytis</i> and gluconic acid
    Short extract of the webinar "Good oenological practices for Botrytis-contaminated grapes"
    Why is it important to know the gluconic acid content of grapes? Dominique Delteil, internationally renowned agronomist, oenologist and oenological consultant, explains in this video the importance...
    Published on:08/01/2022
    Viticulture and enology updating and training on-demand: subscribe now!
    Discover all the benefits of Infowine Premium subscription for only € 60 /year
    Subscribe now to access to all the videos and technical articles on-demand, just with a click (computer, smartphone and tablet)!
    Price:60 €(Tax included)
    Published on:09/06/2016
    Analysis and determination of soil microbiome, helping to increase the welfare of the vineyard
    Alberto Acedo, Biomemakers
    Alberto Acedo, of Biomemakers, introduces the researches and analysis on soil microbiome designed for the identification of bacterial and fungal species present in the vineyard.
    Published on:07/26/2018
    Application of Flash Detente on Untraditional Varietals and Smoke Tainted Grapes
    Rick Jones, Della Toffola USA; Andreea Botezatu, Texas A&M University; Erin Norton, Midwest Grape and Wine Industry Institute
    Using Flash Detente to improve Black Spanish/Lenoir Wine Quality & increase tannin in Marquette as well as the application of the system on smoke tainted grape
    Published on:09/06/2021
    Applications of Chitosan during the harvest
    Recording of the webinar held by Luis Cotanda
    Greater control in the wine fermentation....applications related to microorganisms present in grapes, their effect on fermentation, and uses of chitosan to control the process.
    Published on:08/06/2021
© All Right Reserved
ISSN 1826-1590 VAT: IT01286830334
powered by Infonet Srl Piacenza
- A +
ExecTime : 2,734375