Flavescence dorée
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Etienne DORIGNAC, Fermentis - Marie-Charlotte COLOSIO, Institut Français de la Vigne et du Vin
Sauvignon Blanc is one of the most widespread aromatic varieties in the world. Characterized by strong varietal and fermentative flavors, winemakers can play with yeasts and fermentation parameters...
Video seminars of the Enoforum 2017 session dedicated to the Winetwork project
At the 10th edition of Enoforum, a congress session was dedicated to the presentation of the main results attained during the Winetwork project.
François-Michel Bernard, IFV Burgogne
François-Michel Bernard, during the presentation given during the Winetwork session at Enoforum 2017, gives a quick overview of the knowledge gained
Maurizio Gily, SIVE Consultant
Maurizio Gily in his presentation at Enoforum 2017 summarized the different critical points that were identified during the Winetwork project, such as the risk posed by wild vines or abandoned vine...
All the information you need to know on the Flavescence dorèe vector insect
This video describes Scaphoideus titanus and the Flavescence doree phytoplasma lifecycle. With this video you will learn how to recognize Scaphoideus titanus and its phenological stages; you are also
All the informations you need to recognize Flavescence Dorée
This video describes the problems related with Flavescence dorèe, a disease responsible of huge economic losses in several European wine regions. With this clip you will learn how to recognize Flav...
François-Michel Bernard, IFV (Institut Français de la Vigne et du Vin)
This video reports the presentation of François-Michel Bernard of IFV (Institut Français de la Vigne et du Vin) at the Winetwork congress Winetwork “SCIENCE & PRACTICE vs GRAPE TRUNK DISEASES & FLA...
Maurizio Gily
Maurizio Gily (Facilitator Agent of the Winetwork Project) shows the results of a European investigation, lasted 3 years and made in 7 different countries, on the practices against FD.
François-Michel Bernard, IFV (Institut Français de la Vigne et du Vin)
The Video describes the actions made in Burgundy in order to manage the expansion of the Flavescence Dorée, and with this example, all the “good practices” that could be transferred to the other vi...
Results of interviews in 10 winegrowing regions
This document illustrate practices observed on field in the famework of interviews realized during Winetwork project. 219 interviews were realized in 10 european winegrowing regions with the object...
