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  • Wine and oxygen from grape to glass
    Jean-Claude Vidal, U.EXP-Pech Rouge INRA FRANCE (F)
    Oxygen is one of the major factors in the evolution of wines from grapes to the consumer's glass. How to manage the quantities of oxygen needed in all the stages of its life? How to protect wine fr...
    Price:15 €(Tax included)
    Published on: 15/05/2020

7th International Congress of Mountain and Steep Slopes Viticulture 2020

May 2021, Vila Real, Portugal

7th International Congress of Mountain and Steep Slopes Viticulture 2020

"Due to the threat of the Coronavirus The organizing committee decided to postpone the congress for May 2021. All the deadline will be revised and presented in the site of the congress.".

The 7th International Congress of Mountain and Steep Slopes Viticulture will be, in 2021, the most important opportunity to disseminate and update scientific and technical innovations of viticulture and oenology from Mountain regions.

An initiative of the CERVIM - Center for Research, Environmental Sustainability and Advancement of Mountain Viticulture, on the patronage of the OIV - International Organization of Vine and Wine, and organized by the Universidade de Trás-os-Montes e Alto Douro (UTAD), the Associação para o Desenvolvimento da Viticultura Duriense (ADVID) and Faculdade Ciências da UP, the Congress will include an extensive Scientific program, Sessions and technical visits, Photographic exhibition, Roundtables and an interesting Social program.

Published on 09/09/2019
Item available in italiano francais spagnolo portoghese
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