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  • The Future of Oenological Webinars
    Let's Create Together the Most Interesting Content for the Industry!
    We are excited to involve you in the process of creating our oenological content! Your feedback is essential to providing you with articles, webinars and trainings that are truly useful for you and...
    Published on: 01/31/2024

Protein Instability in White Wines, How to Manage it

Matteo Marangon | University of Padova (Italy)

Protein Instability in White Wines, How to Manage it

This recording of the webinar held by Matteo Marangon, Associate Professor at University of Padova (Italy), covers:

  • The recent developments in wine protein instability, including the most current version of the mechanism describing how protein instability forms in white wines
  • The methods for wine protein stabilization
  • The methods to predict protein instability in wines
     

This Premium content and all the Premium content published in the magazine can be consulted with the annual subscription to Infowine Premium for only 60 € ! (click here)

Published on 10/18/2023
Item available in portoghese
Premium Contents Area
  • VIDEO SEMINAR (Matteo MARANGON, streaming 60 min)
Price:47 €(Tax included)
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