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  • Applications of Chitosan during the harvest
    Recording of the webinar held by Luis Cotanda
    Greater control in the wine fermentation....applications related to microorganisms present in grapes, their effect on fermentation, and uses of chitosan to control the process.
    Published on: 08/06/2021

OCHRATOXIN A IN GRAPES AND WINE: PREVENTION AND CONTROL

Section 1 Abstracts: Ochratoxin and Toxigenic Fungi in Grapes

Abstracts from Section 1 of the International Workshop OCHRATOXIN A IN GRAPES AND WINE: PREVENTION AND CONTROL held on 20th – 21st October 2005 at the Sala congressuale Monastero S. Pietro Marsala (TP)- Sicily, Italy. Section 1 subjects: Ochratoxin A and toxigenic fungi in grapes
Published on 11/24/2005
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