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  • Applications of Chitosan during the harvest
    Recording of the webinar held by Luis Cotanda
    Greater control in the wine fermentation....applications related to microorganisms present in grapes, their effect on fermentation, and uses of chitosan to control the process.
    Published on: 08/06/2021

Enoforum Web Conference 2021

February 23-25th, 2021

Enoforum Web Conference 2021

Enoforum aims to connect the world’s scientific research with all the stakeholders of the wine world: wine producers, oenologists, and technology suppliers.

The conference will present cutting-edge research works which will be identified in the coming months by the international Scientific Committee, composed by researchers from all over the world, with various specializations in the field of viticulture and winemaking. The participants will evaluate in real time the works presented, and will define the Award and Prizes ranking.

In the conference the presentations of the scientific works will take place online, in English, with simultaneous translation in Italian thanks to the support of the Assoenologi, association of Italian oenologists, and in French thanks to the support of the Union des Œnologues de France.

Published on 08/26/2020
Item available in spagnolo
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