• » News
  • » EPAWI an innovative project bringing together 4 European wine clusters

EPAWI an innovative project bringing together 4 European wine clusters

Create a network to boost internationalization of the wine industry's ancillary companies

EPAWI an innovative project bringing together 4 European wine clusters

Inno'vin, AgriFood FVG, INNOVI and ADVID are the four European clusters collaborating in the EPAWI - European Partnership for Auxiliary Wine industry Innovation project, whose main objective is to launch and consolidate the Wine Innovation Cluster Alliance - WICA, a European strategy for innovation in the wine value chain.

Representing an important part of the wine ecosystems in France, Italy, Spain, and Portugal, the four clusters aim to boost the internationalization of the wine industry's ancillary companies through the creation of a network of SMEs whose objective is to learn about the market and its innovation trends. To this end, a WICA network will be created, whose objectives are to promote a resilient value chain in the grape and wine sector through global cooperation of clusters and Business Support Organisations, to address the challenges presented by grape and wine producers through cross-sectoral innovation and the involvement of European ancillary companies, and to promote and facilitate the international development of ancillary companies.

With implementation from September 2021 to September 2024, EPAWI has as target markets the wine sectors of the United States of America, Canada, Chile, Argentina, and South Africa.

This project is funded by the European Union's COSME Programme 


The EPAWI project is implemented by partners INNO'VIN (France), Agrifood FVG (Italy), INNOVI (Spain), ADVID (Portugal), with the support of VINIDEA, and is funded by the European Union's COSME Programme, G.A. n.101035914

Facebook @wicabyepawi

LinkedIn @wica-by-epawi

Instagram @wicabyepawi

Twitter @ByWica


Published on 04/14/2022
Item available in italiano francais spagnolo portoghese
Related sheets
    1st meeting of the "school in the vineyard" with foreign refugees
    Grapevines winter pruning
    In the context of Action 7 of the ValorinVitis Project, the first session of "school in the vineyard" for foreign refugees was held on March 13, 2018. The group of 15 refugees managed by the cooper...
    Published on:03/20/2018
    The 2016 California winegrape harvest was early, with a mostly normal yield of exceptional quality fruit throughout the state. A relatively even growing season followed welcome winter rains that he...
    Published on:11/01/2016
    The fifth edition of the International Grenaches du Monde Competition, launched in 2013 by the Conseil Interprofessionnel des Vins du Roussillon (CIVR – Interprofessional Board of Roussillon ...
    Published on:02/19/2017
    Entries open in September 2016 and close on 28 February 2017.
    The OIV Awards rewards the best works published over the past two previous years which provide an original and relevant contribution, with an international significance for the vine and wine sector...
    Published on:08/23/2016
    Who is active, entertaining, educating the masses, and sharing on Twitter, Facebook, Instagram and the other platforms today?
    Published on:02/05/2017
    2018 outlook: the US wine industry is at the tail end of a 20-year growth period
    US Wine industry’s annual report that assesses current conditions and provides a unique forecast based on micro- and macroeconomic and behavioral trends.
    Published on:02/20/2018
© All Right Reserved
ISSN 1826-1590 VAT: IT01286830334
powered by Infonet Srl Piacenza
- A +
ExecTime : 1,90625