italianoenglishfrançaisdeutschespañolportuguês
Language
Search
  • » News
  • » Indigenous varieties in response to the new challenges of the viticulture in Piacenza province
  • CDR WineLab® will be presenting the new polyphenol management panel at the Enomaq fair in Zaragoza, Pavilion 5 Stand C1
    CDR WineLab®: a solution for the control of micro-oxygenation and maceration during alcoholic fermentation. Now available a complete panel for the analysis of the evolution of polyphenols
    Published on: 06/02/2019

Indigenous varieties in response to the new challenges of the viticulture in Piacenza province

The first results of Action 2 of the ValorInVitis Project in the 2017 season

Università Cattolica del Sacro Cuore, in collaboration with local companies and technicians, has always been involved in the characterization and protection of the minor indigenous vines of the territory and, more recently, it is working to understand if some of these genotypes can be enhanced in response to the needs of modern viticulture and as part of a diversification of the product considered strategic for the competitiveness of wineries. Thus, under Action 2 of the three-year ValorInVitis project (measure 16.1 of the PSR 2014-2020 Emilia-Romagna), it was possible to intensify the experimental activities at the vineyard-collection planted in 2003 at the 'Mossi' winery 1558 '. The evaluation of the more than 30 vines in the collection takes into consideration both the phenology and the vegetative-productive performance of the genotypes, and the quality and the oenological attitude of the grapes, also evaluated according to absolutely innovative analytical techniques.

In 2017, a vintage characterized by a particularly hot and dry summer, some vines emerged among others, especially because of the interesting technological characteristics of the must. Barbesino and Molinelli have shown an excellent maintenance of titratable acidity, when compared with Ortrugo, and seem to be suitable candidates for the improvement of white and / or sparkling wines. Malvasia Rosa, a mutation of the aromatic Malvasia di Candia, has also been of particular interest. It has a different color of the skin, due to the presence of pigments that give the grapes and then the wines a pleasant pinkish appearance.

Published on 11/04/2018
Pictures
Item available in italiano
Related sheets
  • Grapevines winter pruning
    In the context of Action 7 of the ValorinVitis Project, the first session of "school in the vineyard" for foreign refugees was held on March 13, 2018. The group of 15 refugees managed by the cooper...
    Published on:20/03/2018
  • The 2016 California winegrape harvest was early, with a mostly normal yield of exceptional quality fruit throughout the state. A relatively even growing season followed welcome winter rains that he...
    Published on:01/11/2016
  • The fifth edition of the International Grenaches du Monde Competition, launched in 2013 by the Conseil Interprofessionnel des Vins du Roussillon (CIVR – Interprofessional Board of Roussillon ...
    Published on:19/02/2017
  • Entries open in September 2016 and close on 28 February 2017.
    The OIV Awards rewards the best works published over the past two previous years which provide an original and relevant contribution, with an international significance for the vine and wine sector...
    Published on:23/08/2016
  • Grants offered within the framework of this programme are short term (six months to fifteen months maximum) and are provided for specific post graduate training programmes
    Published on:29/07/2017
  • Who is active, entertaining, educating the masses, and sharing on Twitter, Facebook, Instagram and the other platforms today?
    Published on:05/02/2017
© All Right Reserved
ISSN 1826-1590 VAT: IT01286830334
powered by Infonet Srl Piacenza
Privacy Policy
This website and its related third-party services make use of cookies necessary for the purposes described in the cookie policy. If you want to learn more about cookies or how to disable them (either totally or partially), please see the cookie policy. By closing this banner, scrolling through this page, clicking on a link or continuing navigation in any other way, you consent to the use of cookies.
More informationOK

- A +
ExecTime : 0,9394531