The peptide-amino acid component, at the base of the BluAgri products, mix with the mine sulfur and the kieserite, allows to stimulate the metabolism of the autochthonous microorganisms of the soil...
Here is a focus on the most common bunch rot pathogen of mature berries, Botrytis cinerea. How severe can Botrytis bunch rot be before wine quality is impacted? This will depend on the type of rot as
This article gives guidelines that can be used by wineries or composting plants to make compost using wine filter wastes, together with grape and vineyard materials.
Some authors have proposed that anthocyanin-bound SO2 is also antimicrobial, but this work refutes that claim, and shows that standard approaches do not accurately predict microbial spoilage.
The peptide-amino acid component, at the base of the BluAgri products, mix with the mine sulfur and the kieserite, allows to stimulate the metabolism of the autochthonous microorganisms of the soil...
Recent work at the AWRI has delved deeper into the role of CO2 in still wines – exploring if specific tastes and textures are influenced by CO2 and investigating how other wine components interact ...
Master of Business Administration (MBA) with an international approach and focus on sustainable management and sales concepts, using real-world examples from today's wine industry The degree is sta...
The American Society for Enology and Viticulture (ASEV) has selected the 2018 Best Papers, available for free at the American Journal of Enology and Viticulture (AJEV). Authors will be presenting t...
The world drinks a lot of wine, and that means a lot of grapes are consumed every year. But not every part of the grape ends up in the bottle. Seeds, stalks and skins -- roughly a quarter of the gr...
Early trials with an innovative vineyard spraying system that uses sensors to accurately control spray rate and direction are showing encouraging results.
Wine storage and transport – research and practice
Simon Nordestgaard's conference at Enoforum 2018 will summarise the latest research on wine storage and transport from around the world and provide practical guidance for producers. Topics to be di...
The report by Marcus Keller, "Washington State University", in Enoforum 2018 will illustrate the work done by his research team in order to better understand the role played by some environmental f...
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