6 innovative wine auxiliary companies winners for the crowd-writing contest of WICA - the Wine Industry Collaboration Alliance
6 innovative wine auxiliary companies have been named winners for the crowd-writing contest of WICA - the Wine Industry Cluster Alliance of EPAWI, the European Partnership for the Auxiliary Wine In...
In 2022, despite the heat wave that touched many regions of the world, global wine production volume is expected to be at a level similar to the one observed last year. This would be the fourth con...
The more plant species and plant cover you have on your entire vineyard floor, the higher soil organic carbon and water infiltration rates you will see as a result, preliminary findings of a new st...
The 20th General Assembly of the International Organisation of Vine and Wine (OIV), that took place on 4 Novembre 2022 in Ensenada (Mexico), adopted a total of 35 resolutions. Here we propse a summ...
We are all familiar with pectins, those polysaccharides that give turgidity, firmness and compactness to plant tissues and walls, which protect the plant from external aggressions such as drought o...
The union of two different and distant entities, which together generate something wonderful. The products of JUCLAS and Enologica Vason united to enhance the identity of wines
The WBWE will hold its 14th edition, becoming the crucial trade fair for the wine industry. The entire sector will be reunited in Amsterdam on the 21st and 22nd of November 2022
DNAPhone invites you to SIMEI, the International Oenology and Bottling Machine Exhibition to be held in Milan from 15 to 18 November, to learn about and try Smart Analysis, the made in Italy platform
The multi-award-winning company in the Vinitech Sifel Innovation Trophy and the Simei 2022 Lucio Mastroberardino Innovation Challenge
The roads to sustainability and quality necessarily pass through process control, traceability, optimised use of data and reduced time and consumption. These are the outstanding features of Quadr@ ...
Study Finds Changing Trellis Systems Can Protect Wine Grapes, Preserve Quality
Exposing wine grapes to sunlight was the key to making a good quality cabernet. But even the toughest grapes may not withstand the extreme heat that comes with climate change. Too much heat, like C...
Agroscope - Swiss centre of excellence for agricultural research
Agroscope researchers have succeeded in cracking the genome of a quarantine grapevine disease, flavescence dorée, which had proven virtually impossible to combat to date. The decoding will enable u...
The full potential impact of climate change on the wine industry is yet to be comprehensively understood however research has already been undertaken to investigate what winemakers can do to mitigate
Italian producers will be once again in the limelight at the WBWE 2022
In a highly volatile year, wineries trust the international event for the wine business in order to ensure the best commercial outcomes for their wines
Paris is the center of tourist attraction in France. Indeed, between monuments, museums and art galleries, there are many things to visit. However, did you know that close to this city are the grea...
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