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  • The Future of Oenological Webinars
    Let's Create Together the Most Interesting Content for the Industry!
    We are excited to involve you in the process of creating our oenological content! Your feedback is essential to providing you with articles, webinars and trainings that are truly useful for you and...
    Published on: 01/31/2024

CLOSURE BOOK RELEASED

UK scientist and wine journalist Dr Jamie Goode has released a book on closures for wine. Goode, who has written extensively on technical matters associated with wine in recent years, has taken a balanced view in the debate concerning the relative merits and risks of closures such as cork, synthetics and screw caps. Goode runs Wine Anorak, an internet site devoted to wine. Follow the link on the right to visit the site
Published on 06/23/2006
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