italianoenglishfrançaisdeutschespañolportuguês
Language
Search

Chemical composition of Merlot, Cabernet Sauvignon, and Carmenère grapes (Vitis vinifera L.) during ripening, evaluated by canopy side

© All Right Reserved
ISSN 1826-1590 VAT: IT01286830334
powered by Infonet Srl Piacenza
- A +
ExecTime : 1,138672