CLIMATE CHANGE AND WATER RESOURCES: HOW TO INTEGRATE METEOROLOGICAL DATA IN ORDER TO BETTER MANAGE VINE WATER STRESS.
Jean-Christophe PAYAN*, Iñaki GARCÍA DE CORTÁZAR ATAURI, Bernard SEGUIN
While the 2003 drought and heat wave will be remembered, numerous climate specialists predict more vintages with similar characteristics every second year in the second half of the century, or even more at the end of the 21st century. In the Mediterranean region, the summers following 2003 have not reassured the persons affected by the climate, mainly the agricultural professionals. Thus, it is interesting to present some bases of current scientific reasonings leading to the formulations of such hypotheses in order to better assess the validity of these predicted changes. Aside from studies on the future of the climate, the meteorological characteristics of the vintage can already be integrated into agronomic modelling tools in order to assist producers to make planting choices. Such models already exist, for example, to help managing water stress in the vineyard.
To access the full text of this article, follow the link on the right.
The seasonal character of harvests limits winemaking considerably, especially oenological research. Thus, conserving sterile musts during the whole year to carry out experiments is certainly a very...
Fungus-resistant grape varieties (known as FRGV or PIWI) offer many benefits, such as less pesticide use and greater sustainability. Even so, one of the main concerns of winemakers when talking abo...
Carlos F. Gonzalez, Texas A&M University; Anika Kinkhabwala, A&P Inphatec
A break-through technology developed exclusively for viticulture that protects growing vines under disease pressure, or as a curative after disease symptoms become visible specific to Pierce’s Dise...
Rocio Gil Muñoz, Murcian Institute of Agriculture and Food Research and Development; Gabriella De Lorenzis, University of Milan
Two more very interesting short speeches from the first Enoforum Web Conference, the first of which shows how new hybrids obtained from Monastrell variety can help to achieve low alcoholic wines, a...
Anne-Sophie Spilmont, IFV; Giuseppe Carella, University of Florence
Discover the results of research on the assessment of grafted vines quality through the use of X-Ray Tomography and the use of microorganism against the wood pathogens
Presentation by Prof. Stefano Poni at ENOFORUM Web Conference 2020
In his keynote speech during Enoforum web, Stefano Poni, from the Univ. Cattolica del Sacro Cuore, presents the results obtained in a medium-term study aimed at verifying the effectiveness of varia...
Cookies are pieces of information that are stored on your device that you can delete or block at any time. The information we collect allows us to improve the service we offer you. No data is disclosed to third parties.
Technical cookies are necessary for the functioning of the site and take into account your browsing preferences, such as language.
Technical cookies
Analytical cookies refer to systems for statistical analysis, in anonymous and aggregate form, relating to the running of the site and user behaviour.
Analytical cookies
Failure to accept the optional cookies will not eliminate the display of any advertisements. You can change your preferences at any time by clicking on the icon in the bottom right-hand corner.