Video clip from Enoforum Web Conference - Presentations by Ana Hranilovic and Antonio Castro Marin
Two research presentations, one from Australia and one from Italy, propose interesting and sustainable oenological solutions to combat the lack of acidity in wines and microbial threats.
Flavescence Dorée – Experiences with the collective management in France
François-Michel Bernard, IFV (Institut Français de la Vigne et du Vin)
This Video describes the actions made in Burgundy in order to manage the expansion of Flavescence Dorée and all the “good practices” that could be transferred to the other wine regions in Europe.
The video is subtitled in the following languages:
English, French, Italian, Spanish, Portuguese, German, Hungarian and CroatianTo turn on the subtitles, click on the first icon in the lower right corner of the video screen.
If the subtitles are not displayed in your language, click on the second icon (the little wheel) and then on the word "Subtitles": from there you can choose your preferred language.
Maurizio Gily in his presentation at Enoforum 2017 summarized the different critical points that were identified during the Winetwork project, such as the risk posed by wild vines or abandoned vine...
All the information you need to know on the Flavescence dorèe vector insect
This video describes Scaphoideus titanus and the Flavescence doree phytoplasma lifecycle. With this video you will learn how to recognize Scaphoideus titanus and its phenological stages; you are al...
All the informations you need to recognize Flavescence Dorée
This video describes the problems related with Flavescence dorèe, a disease responsible of huge economic losses in several European wine regions. With this clip you will learn how to recognize Flav...
François-Michel Bernard, IFV (Institut Français de la Vigne et du Vin)
This video reports the presentation of François-Michel Bernard of IFV (Institut Français de la Vigne et du Vin) at the Winetwork congress Winetwork “SCIENCE & PRACTICE vs GRAPE TRUNK DISEASES & FLA...
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