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» EXPERIENCES WITH SPATIAL VARIATION OF YIELD AND FRUIT COMPOSITION IN PREMIUM VINIFERA VINEYARDS IN NIAGARA

Good practices for bulk and bottled wine trading
Simon Nordestgaard, Australian Wine Research Institute
VIDEO SEMINAR ENOFORUM 2018: Simon Nordestgaard conference at Enoforum 2018 summarise the latest research on wine storage and transport from around the world and provide practical guidance for prod...
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Published on: 30/01/2019
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EXPERIENCES WITH SPATIAL VARIATION OF YIELD AND FRUIT COMPOSITION IN PREMIUM VINIFERA VINEYARDS IN NIAGARA

EXPERIENCES WITH SPATIAL VARIATION OF YIELD AND FRUIT COMPOSITION IN PREMIUM VINIFERA VINEYARDS IN NIAGARA

Andrew G. Reynolds & Christiane de Savigny

Sampling a vineyard to estimate yield and fruit composition is a basic required skill for all vineyard mangers and winemakers. It may seem like an easy task, and if done improperly, it probably is. To sample properly, it requires time, skill, and knowledge. This article describes strategies to ensure that vineyard sampling is valid.

Published on 23/09/2005

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